Pop Up
Pop Up
Pop-up dinners are everything we love about food; they’re sociable, varied and exciting. We firmly believe in the power of food to bring people together and pop-ups are a great way to do this in a relaxed setting with a variety of themed taster-plates.
Peppered Strawberry hosts pop-up events from yoga super clubs to six course themed dinners at various venues throughout the year. Stay tuned to see when the next one will be.
For business owners who may be looking to network, attract new customers or connect with your local community - food can play a key role in this. From art studios to bars, we can come to your venue and provide a delicious and sociable dining experience that connects people in an exciting and friendly atmosphere.
Each pop-up can be designed to suit the season, setting and event and Lisa will bring her signature style to the whole event. The care that Lisa takes over her food is reflected in her presentation – from the decorations on the table to the plates each delicious dish is served on.
Take a look at the gallery and the example menu below for an idea of her beautiful style. Please don’t hesitate to contact us should you have any questions.
![shutterstock_335782136-[Converted].png](https://static.wixstatic.com/media/d9fc03_59770f1dab2b4fd986dff3083d4efe55~mv2.png/v1/fill/w_1288,h_673,al_c,q_90,usm_0.66_1.00_0.01,enc_auto/shutterstock_335782136-%5BConverted%5D.png)
Sample Menus
INDIAN SIX COURSE TASTER MENU
Amuse bouche
Coconut dal, toasted cashews, garlic naan
Indian spiced cauliflower 3 ways, pommegranite, coriander chutney
Market fish, curry emulsion, mango salsa, mint oil
Masala roast free range chicken, sweet potato rosti, spiced aubergine, raita
Chocolate & cardamon panna cotta, ginger & coconut ice cream, chai spiced doughnut
...............................
YOGA BRUNCH
Winter Juice
Chia, acai & berry breakfast jar
Mexican Buddha bowl
Homemade seeded bagels, vegan spread
Carrot, apple & pecan muffins
Testimonials
“Vous pouvez y aller en toute confiance. J'ai participé au premier yoga brunch et
c'était excellent!”
Waterton Joshuette, Chamonix
“Vous pouvez y aller en toute confiance...”
“I've only got good words about Lisa's food! It's healthy, delicious and always
surprising. She truly turns cooking into an art. Simone Van Velzen, Chamonix
Lisa is an incredibly talented chef. Her food is always a delight with a wonderful mix of colours and flavours, tasting and looking stunning. She is an artist and if you can attend her pop-up dinner or employ her for catering you won't be disappointed, she is fantastic!”
Karen Wilson, Sameons
“A M A Z I N G ! Lisa is a true food artist and her pop-up dinners never fail to amaze. Don't miss the next one. Enjoy a beautiful ambience created by another artist (Sylwia!) whilst eating creative and delicious food. I've brought many friends to the dinners and every single one of them loved it. But beware, Lisas pop-up's will spoil your "regular" restaurant visits, most of them seem dull and tasteless now...”
Maureen Kristin Thiele, Chamonix
“Lisa is a true food artist and her pop-up dinners never fail to amaze.”
“Lisa is not only a lovely person but an incredibly talented chef! I've been to lots of her pop up dinners and am always blown away by the food! She did an amazing job catering for the yoga brunch at ananda yoga studio on sunday and I'm looking
forward to more of her events...”
Jennifer Stretton, Chamonix
“Lisas food is just amazing. We organized yoga brunch together and all participants love it so much!! Thanks Lisa for your talents.”
Yogi Blanche, Chamonix
“Lisa is the most insane chef with the most incredible range of cooking. We hosted a
Yoga Dinner together and she provided the most delicious vegetarian meal with so
many tongue teasing morsels. I would highly recommend you attend her highly sort after Supper Clubs. Along with 5 heavenly courses Sylvia decorates the space that you think you are in a story book! You won't get such unique opportunities in the Chamonix Valley”
Maudie Johnson, Chamonix